Unité BIA

Biopolymers Interactions Assemblies (BIA) laboratory

Biobased foods and materials: reinventing the uses of bioresources to meet the challenges of climate, food, environmental & global health transitions

article

19 February 2026

By: LB

Glucoboost

Starch/amyloglucosidase system optimised for prolonged glucose delivery to improve the survival and functionality of mesenchymal stromal cells in bone defects.

During their development, seeds accumulate all the components required for germination. To ensure their survival, they subsequently undergo an intense dehydration phase, allowing them to remain stable for months or even years. This strongly reduced mobility state helps preserve cellular components and ensures long-term seed longevity. Upon rehydration, a necessary step for dormancy release, biological activity progressively resumes and the organization of the system evolves.

Supplementation during gestation with 2'-FL provides complete protection against food allergy in offspring, associated with a specific microbial and immune imprint as well as a strengthening of the intestinal barrier in offspring.

The review paper on pigeon pea published by Adilson Locali Pereira was included in an ACS showcase related to the United Nations Sustainable Development Goals, specifically under SDG 2: Zero Hunger.